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G
van Gorp, A., Maitland, C., & Cameron, B.. (2005). Scaling the Wall: Factors Influencing the Conditions for Market Entry in the Mobile Data Market. Designing Ubiquitous Information Environments: Socio-Technical Issues and Challenges. doi:10.1007/0-387-28918-6_21
Georgiadou, Y., Bana, B., Becht, R., Hoppe, R., Ikingura, J., Kraak, M. J., et al.. (2011). Sensors, empowerment, and accountability: A digital earth view from East Africa. International Journal of Digital Earth, 4, 285–304. presented at the Jul. doi:10.1080/17538947.2011.585184
F
Frietas, H., & Ballaz, B.. (1993). A Study of End-Users' Behavior by Means of an Automated Assessment Method (or a Behavior Typology of End-Users). Human, Organizational, and Social Dimensions of Information Systems Development.
Feller, J., Finnegan, P., Lundell, B., & Nilsson, O.. (2008). The Servicitization of Peer Production: Reflections on the Open Source Software Experience. Information Technology in the Service Economy: Challenges and Possibilities for the 21st Century. presented at the 2008. Retrieved from http://dx.doi.org/10.1007/978-0-387-09768-8_27
E
Ellingsen, G., & Monteiro, E.. (2005). The Slight Surprise of Integration. Designing Ubiquitous Information Environments: Socio-Technical Issues and Challenges. doi:10.1007/0-387-28918-6_20
C
Cummings, J., Espinosa, J., & Pickering, C.. (2007). Spatial and Temporal Boundaries in Global Teams. Virtuality and Virtualization. doi:10.1007/978-0-387-73025-7_8
Crowston, K., Jullien, N., & Ortega, F.. (2013). Sustainability of Open Collaborative Communities: Analyzing Recruitment Efficiency. Technology Innovation Management Review, 20–26. presented at the 01/2013. Retrieved from http://timreview.ca/article/646
Cornford, T., & Klecun-Dabrowska, E.. (2003). Social Exclusion and Information Systems in Community Healthcare. Information Systems Perspectives and Challenges in the Context of Globalization.
Chong, J., Erickson, I., Lee, K., & Siino, R.. (2007). The Social in the Virtual. Virtuality and Virtualization. doi:10.1007/978-0-387-73025-7_27

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